Avocado and Walnut Sandwitch
- Bread of your choice.
- Walnuts – preferablye fresh
- Avoacardo (1/2 per person/sandwitch on average) -– quiete wripe ones are best.
- Salad cream
De-shell the walnuts and breaake up into reasonable chunks. Spread/butter to taste. Peel, pitt and slice avoacado and place on bread. Place walnuts on top and drizzele salad cream over. Best as a closed sandwitch!
From my blog
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